Join Tobermory RNLI's volunteers for a fish supper to help save lives at sea
Locals and visitors on the Isle of Mull can eat in or 'carry oot' a fish supper from Tobermory's Pier Cafe to help the RNLI to save lives at sea next Saturday 21st October.
Tobermory's Pier Café just across the road from the lifeboat station will be hosting fish and chip shop night from 5pm until 8pm on Saturday 21st October to raise funds for Tobermory RNLI. Chef Paul will be serving up all the trimmings, including mushy peas and his famous chip shop curry sauce. Supporters can eat in or 'carry oot' (takeaway) and if you want to wash down your haddock and chips with your favourite tipple, you can bring your own bottle.
There is no need to book your 'plaice' so don't be 'koi', come and join Tobermory's volunteer crew for a fishy feast and help save lives at sea.
Notes to editors
For further information, please contact Tobermory RNLI's Lifeboat Operations Manager, Dr Sam Jones on 07747 601900 or email@example.com or Gemma McDonald, Regional Media Officer for Scotland on 01738 642956 or firstname.lastname@example.org.
Key facts about the RNLI
The RNLI charity saves lives at sea. Its volunteers provide a 24-hour search and rescue service around the United Kingdom and Republic of Ireland coasts. The RNLI operates over 238 lifeboat stations in the UK and Ireland and more than 240 lifeguard units on beaches around the UK and Channel Islands. The RNLI is independent of Coastguard and government and depends on voluntary donations and legacies to maintain its rescue service. Since the RNLI was founded in 1824, its lifeboat crews and lifeguards have saved over 142,700 lives.