Super Simple Salmon

This is a simple recipe and perfect if you’re not used to cooking for groups.
Roasted salmon fillet. Photo: Shutterstock/svariophoto
Novice Kitchenhand

Skill level

Preparation
2minutes

Cooking time
25minutes

Healthy

Ingredients

Serves 4

  • Olive oil
  • 4 salmon fillets
  • a little lemon juice
  • 2 leeks, sliced
  • 2–4 carrots, sliced
  • 1 small glass white wine
  • pinch salt and pepper

Method

  1. Preheat the oven to 200C. Drizzle olive oil over each salmon fillet, squeeze over the lemon juice, then add the sliced leek and carrots. Add a little more oil over the vegetables.
  2. Splash a little white wine over each, season with salt and pepper, then wrap firmly.
  3. Bake in the oven for 25 minutes.

Recipe supplied by Vincent Rafter, Honorary Treasurer at Lough Ree Lifeboat Station

More great recipes for Fish Supper

Angela Hartnett's Tuna, celery and haricot bean salad
Tuna, celery and haricot bean salad. Image supplied by Ebury Publishing
Dairy Free
15mins, Everyday Cook
Angela Hartnett's Tuna, celery and haricot bean salad
View the Recipe
Derry Clarke’s Spiced Monkfish, Carrot and Orange Purée, Shredded Carrot and Ginger Salad
Monkfish served on a carrot and orange purée with a ginger and carrot salad
Healthy
45mins, Novice Kitchenhand
Derry Clarke’s Spiced Monkfish, Carrot and Orange Purée, Shredded Carrot and Ginger Salad
View the Recipe
Smokie Temptation
Smoked mackerel. Photo: Shutterstock/Grandpa
Novice Kitchenhand
70mins, Novice Kitchenhand
Smokie Temptation
View the Recipe
Thomasina Miers’s Fish Tacos
Homemade fish tacos. Image supplied by Home Cook/Guardian Faber
Healthy
20mins, Novice Kitchenhand
Thomasina Miers’s Fish Tacos
View the Recipe